Bloody Mary £8
STARTERS
Pistou soup £6
Beetroot, whipped feta and candied walnuts £8
Charred asparagus, hollandaise and toasted almonds £9
Fried courgette flower, goats curd, mint and honey £8
Cured herring, crème fraiche and rye bread £8
Mackerel, kimchi, lime and sesame £8
Duck liver parfait, orange chutney and brioche £9
Marinated beef fillet, parmesan, caper and oregano £10
MAINS
Bubble and squeak, egg, parmesan and pea puree £17.5
Tomato and courgette curry with fennel bhaji £16.5
Hake, tender stem broccoli, anchoiade and crispy prawns £20
ROASTS
Nut roast £16.50
Old Spot pork £17.50
Rare roast beef £18.50
Served with a Yorkshire pudding, greens, parsnips, roast potatoes and carrots
SIDES
Buttered greens £3
Roast potatoes £3.5
Cauliflower cheese (for two) £5.5
DESSERTS
Affogato and shortbread £6
Pear and almond tart and honeycomb ice cream £7
Chocolate mousse cake, sour cherries and crème fraiche £7
Elderflower buttermilk, rhubarb and candied pistachios £7
Strawberries, vanilla cream and shortbread £7
